This part of the web site has been set up by Don de Winter, Sportsphysician and working (amongst others) for
the
Dutch Rugby Union.
Introduction
Creatine usage is in the spotlights nowadays. Many sportsmen and -women are already using
it or are about to use it. They ask about the proper dosage, the riscs and consequences
regarding antidoping policies.
Pharmacology
Creatine is a natural derivate of an amino acid and is synthesized in the liver, kidneys
and pancreas out of arginine, methionine and glycine. It also can be taken from foods
especially in red meat and fish. The amount of creatine in an average diet is 1-2 grams
each day. Creatine is removed from the body by the kidneys as creatinine.
Exercise-physiology
Creatinephosphate is an important energy carrier and takes care of building ATP (adenosine
tri phosphate) from ADP (adenosine di phosphate). Creatinephosphate supplies energy for a
short acting (10 seconds), but high intensive activity.
In an exercise physiological way of speaking: it is responsible for the anaerobic alactic
part of any exercise.
Thereafter the lactic shuttle and aerobic (Krebs cycle oriented) system take over. A well
trained creatine system puts less pressure on the lactic shuttle, so less lactic acid
arises. This counter attacks metabolic acidosis (muscle acidification). Therefore creatine
can be seen as a lactic buffer.
Sports-physiology
As well as in studies as from field work people know that creatine works ! But only in
several types of sports, which mainly depend on this creatine system. Examples on these
sports are rugby, soccer and athletics like 100 m dash and javelin. Others sports with
explosive power elements can also benefit from creatine like body-building, baseball,
volleyball and basketball. In todays sportsliterature creatine is well-known. At this very
moment creatine does not appear on the IOC's list of banned substances (yet ?).
Dosage
Two theories are known. The first is an intermittent dosage, in which the athlete loads
himself - or herself - up with creatine for 4 to 5 days with high loads of creatine
(stacking). This in advance to an important tournament or match. After this 2-3 weeks no
creatine should be taken. Daily dosage around 2-3 gram each 10 kilogram of bodyweight.
Mainly this is around 20-30 grams a day, which should be divided over 4 to 5 times
preferable each meal.
Example: Hooker, 178 cm, 80 kg en 30% fat percentage
Recommended dose creatine 2-3 gram per 10 kg bodyweight gives 16 gram creatine each day.
Planning |
||
| Week 1 | day 1-5: day 6 (match day): |
4 x 4 gram creatine each day 1 hour before the match 4 gram. |
| Week 2 Week 3 Week 4 |
no creatine no creatine yes/no creatine depending on an important match |
|
Another theory is continous low dose creatine. One
daily dose of 2-3 grams each day. the effect of this regime may a bit less and may be more
expensive. CafeÔne in coffee or even tea reduces or eliminates the effect of creatine, so
take decafenated coffee or tea while using creatine.
Side effects
Some side effects have been reported. Almost everyone gains bodyweight due to an increase
of waterretention. For this reason exertional pain problems can arise known as a chronic
compartment problem, especially in runners. Sometimes a longlasting diarrhea occurs, which
stops when the persons stops taking creatine. Doctors have to be aware of the fact that
serumcreatinine - a degradation product of creatine - excreted by the kidney can be
elevated caused by excessive intake of creatine. This does not have anything to do with
renal failure !
For more information on diets for rugby players look at the Body Composition and Diet section of this site. It features all
aspects of diets for players and some example diets.
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Last updated on 12-11-99 |